Amanda

Amanda

  • Joined: February 6, 2025
  • Articles: 616

Homemade Vegan Bologna

Homemade vegan bologna sliced on a wooden board with fresh herbs and spices

This homemade vegan bologna is gluten-free, oil-free, and shockingly delicious. Made with white beans and spices, it slices perfectly for sandwiches.

Triple Berry Quick Jam

Triple berry quick jam in a glass jar with fresh strawberries, blueberries and raspberries

Strawberries, blueberries, and raspberries cooked down into a thick, glossy jam in 20 minutes — no pectin, no canning, just fresh berry flavor in a jar.

Garlic Turmeric Rice

Garlic turmeric rice in a white bowl garnished with fresh herbs and golden color

Golden, fragrant, and impossibly easy — garlic turmeric rice is the side dish that makes every meal feel more special. One pot, 30 minutes, endless uses.

Midnight Malibu Dirty Soda

Midnight Malibu dirty soda in a tall glass with crushed ice, lime, and coconut rum

Dark, bubbly, and ridiculously easy — the Midnight Malibu Dirty Soda is your new go-to party drink. Coconut rum, dark cherry soda, lime, and a grenadine swirl.

Carrot Apple Salad

Fresh carrot apple salad in a white bowl with shredded carrots, apple slices, raisins and a light honey dressing

A crisp, colorful carrot apple salad with a light honey lemon dressing — the easiest 10-minute side dish you will make all week.

Chicken Katsu

Crispy golden chicken katsu cutlet sliced on a wooden board with tonkatsu sauce and shredded cabbage

Golden, crunchy chicken katsu with homemade tonkatsu sauce — a Japanese classic that is surprisingly easy to make at home.

Lemon Tres Leches Cake

A slice of lemon tres leches cake on a white plate, soaked with citrus milk and topped with whipped cream

A bright, citrusy twist on classic tres leches — this lemon tres leches cake is soaked in lemon three-milk mixture and crowned with airy whipped cream.